LEE KUM KEE

Vegetarian Stir Fry Sauce 510g

Price
$8.30

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Pack: BOTTLES
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1-3 days

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Specially created for vegans to enjoy a similar texture and appearance of dishes like what oyster sauce can do in Chinese cooking – stir-frying, braising and marinating. Plus, the unique shiitake mushroom flavour provides the excellent vegetarian dish you have ever had!

Ingredients:

Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt, Water), Colour (150a), Dried Shiitake Mushrooms (0.3%). Contains Soy.

Allergens:

Soybeans

Shipping costs are calculated at time of checkout by our shopping cart, based on the weight of your order and the method of shipment.

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PH: 09 302 2157

Location: 151 Pilkington Rd, Panmure

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